Categories
Categories
Food Master Dry Goods (50-150) SD
Formerly – 690SB
RECOMMENDED FOR: Transfer of bulk food products via suction, pneumatic or gravity systems where FDA sanitary tube is required. Examples: Flour, sugar, syrup and edible grains.
CAUTION: Not recommended for vinegar, mustard or other compounds containing acetic acid. Scheduled preventive maintenance is critical for optimal performance and hose longevity.
TEMPERATURE: –40°F to +150°F (–40°C to +66°C) continuous service.
CONSTRUCTION: Tube: Type D2 (Natural Rubber). Sanitary FDA. White. 3/16″ thick.
Reinforcement: Multiple plies, synthetic textile, dual steel wire helix.
Cover: Type P (EPDM). Corrugated with burgundy stripe.
Design Factor: 4:1
COUPLINGS: 5*, 6*, 7*, 8, 49 or 71. Reference the Hose Coupling Section. *Can be used only at 50% of rated working pressure.
STANDARDS: Tube meets FDA requirements.